The One Skill Every Baker Should Know

It's an extra step but it's well worth it.

The One Skill Every Baker Should Know READ MORE How to Make Meatloaf in the Instant Pot—in Half the Time READ MORE 52 Delicious Copycat Recipes to Try at Home READ MORE 23 Recipes for a Festive Cinco de Mayo Menu READ MORE At Under $250, These Gas Grills Are a Steal READ MORE 6 Chinese Restaurant-Style Soups to Make at Home READ MORE TikTok's Influence on Food Culture for All Ages READ MORE Did somebody forward you this email? Sign Up for Cooking School by The Spruce Eats  Newsletter! Have feedback? Send us an email at contact@thespruceeats.com, subject line: Newsletter Feedback. You are receiving this newsletter because you subscribed to Cooking School by The Spruce newsletter. Unsubscribe © 2021 Dotdash.com — All rights reserved. Privacy Policy. A DOTDASH BRAND 28 Liberty Street, 7th Floor, New York, NY, 10005

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